Kare rice is probably that one food I can eat everyday. It's so easy to make! And it is so delicious! With the emergence of instant kares though, which I don't have anything against by the way, it's still nice to make one from scratch I suppose. I can't make the curry from scratch so thank curry cubes for that.
So, all you have to do is to put all the ingredients in and let it all boil together. Then add the cubes to make the kare sauce. Then done! When I make this, I can eat this for like, 3 days straight. This has been my favorite ever since I can remember so yeah. Can I just say that not all people like this. Like, my mom said it taste like medicine so yeah. Can’t relate.
I like my Kare spicy spicy ! Like, max. Although the one they sold at the supermarket already at max, it’s not spicy enough for me so what I do is I add chili oil. I also add shio kosho to taste.
This is soo easy to do. This is actually the simplest ingredients you can put in. I add broccoli sometimes but that wouldn’t make the kare last as long. The most difficult part of this cooking process is the cutting of ingredients which I am yet to love. Also, can I just say that the secret of the recipe is to serve it with hot rice!! That’s all!
